Required Chapter 3. Van Cleave, M. (2016). Introduction to logic and critical thinking. Retrieved from https://open.umn.edu/opentextbooks/BookDetail.aspx?bookId=457 Lau, J., & Chan, J. (2017). Scientific method: Modules 1-9. […]
Genetically modified foods July 23, 2019, 11:00 p.m. We have discussed food insecurities globally, and the impact that food shortages have had on the population and […]